SOLD - Dinosaurs, Cattle, and Elk!
As seen in the Wall Street Journal and multiple outlets, Three Springs Ranch offers a high-quality hunting unit with a private tag allocation, dinosaur fossils, and a historic cattle ranch.
Proactive Farm-to-Table On-Site Olive Oil Production
In an uncertain world, La Panza represents a private retreat and a step back into its rich history as part of old California.
Spring Calving Benefits
Spring calving season is here! As temperatures begin to rise and sunny days are on the horizon, many cattle ranches across the country are preparing for spring calving. While every ranchers' management philosophy is different, let's take a closer look at the benefits of calving in the spring versus calving in the fall.
Winter Cattle Grazing
Winter cattle grazing is an important aspect of any operating cattle ranches, particularly in regions where the climate can be harsh during the winter months, such as the Nebraska Sandhills.
Wyoming Ranch with All of the Amenities Featured in Forbes
Looking for a Wyoming ranch with all of the amenities? Located six miles southeast of Ten Sleep, the Red Reflet Ranch can only be described as one of the most complete diversified recreational ranches that we have had the honor of representing. It operates on over 28,500 acres, which consist of a series of large deeded tracts (nearly 6,600 acres) with critical resources tied together with thousands of acres of public lands on which the ranch has grazing privileges.
Ranch of the Year - 2019
Hall and Hall is proud to present the "Ranch of the Year" for 2019, Bixby Ranch. We are honored to have had the privilege of listing and selling such an iconic Wyoming ranch, and truly believe that it captures the essence of our performance this year.
IX Ranch - A Legacy Cattle Ranch
The IX Ranch is a legacy ranch – it is huge, has a long history of stable ownership and a respected reputation in reputation ranch country. Its central Montana location is 80 miles northeast of Great Falls and adjacent to the town of Big Sandy. The current owners are the second owners in the ranch’s 128-year history. This professionally managed operation runs a cattle herd of 4,300.